#1
Roast Beef Dinner
Top Roast Sirloin of Beef
Brown Gravy
Potato and Vegetable
Garden Tossed Salad or Caesar Salad
#2
Roast Stuffed Turkey
Roast Stuffed Turkey with Sage-Stuffing
Pan Gravy and Cranberry Sauce
Potato and Vegetable
Garden Tossed Salad or Caesar Salad
#3
Boneless Breast of Chicken
Boneless Breast of Chicken
Your Choice: Sage Stuffing, Seasoned Rice Stuffing or Bread Stuffing
Potato and Vegetable
Garden Tossed Salad or Caesar Salad
#4
Center Cut Stuffed Pork Loin
Stuffed Pork Loin
Sage Stuffing with Cinnamon Applesauce
Potato and Vegetable
Garden Tossed Salad or Caesar Salad
#5
Italian Special
Macaroni with Meat Sauce
Meatballs and Italian Sausages
Choice of one Entree:
Baked Cut-up Chicken with Onions and Mushrooms
Boneless Breast of Chicken
Italian Oven Roasted Potatoes
Garden Tossed Salad or Caesar Salad
Antipasto
Ziti Macaroni with Meat Sauce or Marinara Sauce
Ricotta Cheese Ravioli
Jumbo Stuffed Shells
Meatballs and Sausages Mixed in Meat Sauce
Chicken Cordon Bleu
Chicken Parmigiana
Chicken Marsala
Roasted Prime Rib of Beef with Au Jus
Grilled Salmon with Rosemary and Lemon Topping
Baked Haddock with Bread Crumb Stuffing
Surf and Turf:
Two Jumbo Baked Stuffed Shrimp and a 4oz. Petite Filet Mignon Served with a Mushroom Demi-Glaze Sauce
Double Entree Choices are available based on menu selections
All dinners can be served plated style for an additional fee
All upgrades are based on market value
Wedding Package Dinner Selections
Sliders and Stations
Wedding Information
Extra Options
Ways to Save
Schedule a Tour
Request a Quote
Additional Choices Add $5.50 per person
Chicken Satay with Peanut Dipping Sauce
Chianti Braised Beef with Creamy Mashed Potato and Mushroom Ragu
Three Cheese Mashed Potato with Mushroom Ragu & Truffle
Butternut Squash Bisque Shooter with Fruit Chutney
Creamy Tomato Basil Shooter with Grilled Cheese Triangle
Macaroni and Cheese Infused with Lobster in Phylo Cup
Lobster Bisque Shooter
Beef Tenderloin Crostini with Tomato & Caper Bruschetta
Mushroom Ravioli with Mushroom Ragu Cream Sauce and Truffle Bruschetta
Fancy Shrimp with Cocktail Sauce over Ice
Baked Brie en Cruet/ Apricot Glaze
Smoked Salmon with Capers and Bermuda Onion
Prosciutto Wrapped Asparagus with Shaved Parmesean
Baby Crab Cakes with Red Pepper Aioli
Lollipop Lamb Chops
Please let our sales office know prior to ordering of any food allergies in your party.
Choose ONE Hors D'Oeuvres $5.00 per person
Choose THREE: One Cold and Two Hot Hors D'Oeuvres$13.50 per person
Wedding Packages
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Pembroke Country Club
94 West Elm Street, Pembroke MA 02359
781-848-4768
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Sister Sites: www.pembrokegolf.com www.fasanoscatering.com
Hors D'Oeuvres
Menus
Preferred Vendors
Hot
Spring Egg Roll and Duck Sauce
Seafood Stuffed Mushroom Caps
Steak or Chicken Teriyaki
Plain or BBQ Chicken Wings
Spanakopita
Scallops Wrapped in Bacon
Chicken Fingers with Duck Sauce
Cold
European and Domestic Cheeses with Fresh Fruit and Crackers
Deviled Eggs with Bleu Cheese and Crispy Bacon
Bruschetta en Crostini
Vegetable Crudite with Bleu Cheese Dip
Preferred Vendors
Slider Selections
Angus Beef with Cheese
Turkey Gobbler - White Turkey Meat with Cranberry Sauce and Stuffing
Meatball
Buffalo Chicken with Bleu Cheese
Cape Cod Chicken Salad - White Meat Chicken Salad with Cranberries and Walnuts
Tuna Salad
Seafood Salad
Grilled Cheese
Assorted Pizza Bites
$5.00 per person
Additional Package Selections
Station Selections
Hot Chocolate with Marshmallows $2.25 per person
Warm Milk with Assorted Cookies $2.25 per person
Potato Bar with Assorted Toppings $3.50 per person
Taco Bar with Assorted Toppings $4.00 per person
Sundae Bar with Assorted Toppings $4.00 per person
Slider and Stations Menu require (1) server minimum